On this three-hour walking culinary tour through the center of downtown, discover Denver one meal at a time. Visit five local locations for delectable sampling and access to award-winning nearby restaurants’ backstage areas.

Your knowledgeable gastronomic tour guide will tell tales about Denver’s rich history and architecture in between sampling. Discover how wild the west was in the early days of the city, from undiscovered tunnels to renowned bordellos. You’ll see famous buildings and historical locations like the Union Station, the baseball stadium, the brand-new Dairy Block, and Denver’s oldest hotel. Meet your knowledgeable foodie guide at the Denver downtown location of your first sampling. Introductions and a description of the format for the day’s tastings and tour will be given to your group at the outset.

Your local guide will provide an insider’s view into the city’s culinary scene, history, and architecture as you stroll to six different restaurants for tastings. You’ll have exclusive access to some of Denver’s top dining establishments. You will discover the chef’s background, the restaurant’s specialties, and the tasting you will partake in at each stop. You’ll stop by a nose-to-tail butcher that buys meat from nearby farms, sample farm-fresh sheep milk cheese used on Bravo’s Top Chef, and dine at a restaurant owned by a James Beard Award-winning chef. You’ll also sample authentic Neopolitan pizza from the only Colorado location of the Associazione Verace Pizza Napoletana in Italy, sample a gourmet hotdog from one of the nation’s top 10 hotdog restaurants, and visit a nose-

You will see Denver’s historic buildings and monuments in between meals, including the baseball stadium, the city’s newest micro-district, and the oldest jazz club.